These were so good, even my two year couldn't get enough. I just stir fried some meat and veggies added a little soy sauce and we had a tasty meal wrapped up in some romaine lettuce leaves (that's all I had, I would normally use butter lettuce). Also, I just used whatever vegetables I had lying around, you could substitute with whatever you prefer.
1 tbsp olive oil
1 lb ground turkey
2 carrots (chopped)
3 green onions (chopped)
2 cloves garlic (minced)
2 cups chopped kale
1 green bell pepper (chopped)
1/4 tsp ginger
salt and pepper to taste
1-2 tbsp soy sauce
Lettuce for wraps
In a large skillet, add olive oil and turkey, season with salt and pepper. After the meat is cooked through, set aside in a bowl. Add vegetables to the pan and cook for 3-4 minutes, add ginger and soy sauce and then the meat back into the pan. Cook for another couple of minutes and take off the heat. Fill the lettuce leaves and enjoy!
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