I made these cookies after a friend put the recipe on Facebook. They are gluten-free, and possibly the quickest cookie to make in the entire world, mainly because of the lack of ingredients. They are also super fun to make with kids! Enjoy!
Peanut Butter Chocolate Chip Cookies
1/2 cup sugar
1/4 cup brown sugar
1 egg
1 tsp baking soda
1 tsp vanilla
1 cup peanut butter
1 cup chocolate chips
Preheat oven to 350 degrees.
Whip the first five ingredients together until thoroughly mixed. Add the peanut butter and mix until creamy. Mix in chocolate chips (I used dark chocolate, but any kind would do). Bake for 12-15 minutes.
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